Jansen Chan’s Notebooks

Here’s another story about a chef that includes some photos of his notebooks. Jansen Chan started out as an architect but then became a pastry chef, and is now the director of pastry arts at the International Culinary Center. Some of his notebooks have obviously been exposed to a lot of kitchen spills and splatters!


Read more at: Jansen Chan: Not Resting on His Laurels – The Chefs Connection



2 thoughts on “Jansen Chan’s Notebooks”

  1. Does anybody know what kind of notebook he is using? Looks like they have a nice thick hardcover and a lot of pages.

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